BREEEEEEEEEEEEEEAD!

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Yoshimickster

Yoshimickster

Is rye good for PB & J? I am kinda scared to try it.

Also, BAGUETTE! They are goooooooooooooooooood. But eat them in time or they get stale( though this did help the Corsican brothers escape imprisonment).
 
Ravenpoe

Ravenpoe

Yoshimickster said:
Is rye good for PB & J? I am kinda scared to try it.

Also, BAGUETTE! They are goooooooooooooooooood. But eat them in time or they get stale( though this did help the Corsican brothers escape imprisonment).
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As someone who likes french toast, this shouldn't be a problem.
 
WasabiPoptart

WasabiPoptart

Yoshimickster said:
Is rye good for PB & J? I am kinda scared to try it.

Also, BAGUETTE! They are goooooooooooooooooood. But eat them in time or they get stale( though this did help the Corsican brothers escape imprisonment).
Click to expand...
I wouldn't use rye with caraway seeds in it, but I think the seedless variety would make great PB&J.
 
Terrik

Terrik

Rye is probably the only bread that I've ever had that just left a bad taste with my mouth. Granted, I haven't really had a lot of Rye since childhood, but it left enough of an impression for me to never really care to have it again.


Also, for something totally different, try Chinese pork floss...bread...with corn!...

..

 
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