I keep all my extra condiment packets in a drawer in my kitchen. I sometimes mix and match with whatever I'm making.
Do you mean mix the condiments with different foods, or just mix the condiments together to make a new condiment? Because if your mixing soy sauce with the spicy mustard, you must have taste-buds of steel or something.
 
So there were these little kids at the Christmas party I was at. They tend to be hyperactive and misbehave. They start hitting me so I was hitting them back (not hurting them). They said "Santa is watching, you're gonna be on the naughty list next year!" My response was "It doesn't matter how I behave. Santa isn't coming again for another year."

Probably the wrong thing to say.
 
I always toss a little water on any rice/sauce-heavy dish I reheat. Reheated rice dries out and tastes like cardboard without some. That, or I dump some soy sauce on the rice and fry it. Stale rice makes the best fried rice.
 
Apparently there was a Hazmat response to a Microsoft building near the one that I work at due to a suspicious, unknown white powder. It was cake mix.
 
Fried... oatmeal?
Yup! Patty it really thin (or else the inside will still be mushy), fry until crispy and brown on the outside (like salmon patties or falafel). Best when made with steel-cut that was made with milk. Mmm...[DOUBLEPOST=1356633299][/DOUBLEPOST]
BAKED POTATOES ARE BEST POTATOES.
MASHED POTATOES ARE BEST POTATOES.
POTATOES WHICH HAVE BEEN COOKED IN THE JUICES DRIPPING DOWN FROM HIGH-ROAST CHICKEN ARE THE BEST POTATOES THERE ARE NONE BETTER.

--Patrick
 

BananaHands

Staff member
On this topic, how do you like your waffle house hashbrowns?


Covered and peppered over here.

AND DON'T EVEN THINK OF QUOTING/POSTING THAT SONG ABOUT DISCOVERY CHANNEL.
 
Went on vacation to Myrtle Beach. It was...just okay. The room was nice, the pool and hot-tubs were okay, but I feel like I didn't do much while I was down there. Most of the time we just sat in our hotel room doing stuff on our electronic devices. I guess we were hoping it'd be warmer because it was close to the beach, but that was not the case. Once again not a bad vacation, but definitely not in my top ten.
 
Waffle House Adventure:
(Unfortunately since my phone is a POS two of the images went to hell)

We have arrived!

This was the menu... in the middle was the exact Hashbrown menu posted above.

The meal begins! (I was wondering how they were going to mix the Sausage Gravy and the Chili both being options on the plate)

Halfway there, those Jalapenos were delicious!

It has been vanquished!

Thanks to Halforums for giving me the inspiration to make this happen! (Sadly there are only 2 left in all of Austin and they were both on the south side).
 
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